Our Bistro

Enjoy a Ranch / fusion-style lunch.

Book a Table

Our Menu

Shareables

Charcuterie Board

$35

Selection of cured meats, cheeses, house pickles & spreads, served with bread & crackers

Smoked Salmon Dip

$16

Silky smoked salmon mousse with capers, fresh herbs with warm, fried pita triangles

Burrata & Prosciutto

$26

with roasted seasonal vegetables

Lighter Side

Ranch Caesar Salad

$17

Crisp romaine tossed in creamy parmesan dressing, bacon, garlic sourdough croutons & parmesan shavings

Roasted Beet Salad

$20

Oven-roasted beets, crumbled feta, kale, candied walnuts & green apple with a zippy maple shallot dressing

Braised Beef Flatbread

$22

Ginger-tomato chutney & cilantro-lime yogurt

Roast Mushroom Flatbread

$22

Cream base, fior di latte, roasted mushrooms, arugula, balsamic reduction

Confit Duck Flatbread

$24

Peanut miso base, red onion, scallion & miso cream

Bigger Bites

Italian Melt

$22

Mortadella stacked high with melted mozza, brie & smoked gouda, on toasted buttered sourdough. with fries or salad

Brisket Sandwich

$26

Cabbage slaw, hot mustard & pickled cabbage. with fries or salad

Rigatoni Bolognese

$26

Rigatoni pasta blanketed in a rich, slow-simmered meat sauce (*ask your server for a vegetarian option)

Pulled Pork Sliders (3)

$22

Smoked gouda, spicy ranch, sauerkraut

Please let your server know of any dietary restrictions

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Bistro Hours

May 1 - Oct 13

Outdoor Covered Bistro

11AM - 4PM

Daily

Oct 14 - Dec 22

Indoor Bistro

11:30AM - 3:30PM

Fri - Sun

Dec 23 - Jan 1

closed

Jan 2 - Apr 30